• Milk Thistle


    Milk thistle is known and loved for it's liver protecting effects. Silymarin found in milk thistle has high antioxidant and anti-inflammatory properties that help ease inflammation and promote cell repair, improving and reverting liver functions.

  • Curcumin


    Harvested from the secondary tuberous root of the tumeric plant, Korean curcumin is a more precious and rare root in the curcumin family. A natural antioxidant, this ingredient is known to have anti-inflammatory properties. Also, by helping the liver's bile production, it helps reduce liver fatigue and promotes rapid recovery.

  • Korean Ginseng


    Treasured in the Asian world over centuries, this unseeming root that takes at least six years to harvest, is one of the most potent antioxidants and helps reduce inflammation while boosting your energy level. Alcohol causes severe distress in our bodies and drains us of energy. It has been observed in studies by the Korean Society of Ginseng that the acetaldehyde levels in the blood were reduced up to 29.7% after taking ginseng.

  • Aspartic acid


    Derived from the essence of asparagus, this little amino acid is a building block for proteins.This component is responsible for encouraging the production of antibodies that support the function of the body’s immune system and helps accelerate your metabolism.

  • Dandelion


    Dandelion contains choline, a macronutrient that helps in the process of methylation, which is an important part of detoxification. When your liver doesn’t have enough choline to deal with toxins efficiently, you could have abnormal deposits of fat in your liver. By providing your liver with choline, dandelion helps both protect and support your liver.

  • Goji Berry


    Tiny yet mighty, these little red berries are full of antioxidants and powerful medicinal properties. The betaine in the berries expedites liver cell production and prevents fat from accumulating in your liver. It also curbs high blood pressure and arteriosclerosis.

  • Prickly Pear


    Contrary to its name, this colorful plant actually belongs to the cactus family! Long favored as a treatment for ulcers, exhaustion and liver disease, prickly pear helps reduce nausea and inflammation that happens after alcohol intake.

  • Ginger


    Ginger has long been known for its ability to settle an upset stomach. It stimulates blood flow and reduces nausea, quickly soothing the queasiness.

  • Probiotics


    An upset stomach is a common accompanying symptom of a hangover. That’s because alcohol increases the production of stomach acid and delays stomach emptying. Our proprietary probiotic mix helps you battle your crushing hangover by restoring the balance in your gut.

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We say no to harmful ingredients

We wanted to harness the goodness and wonders of ingredients in their natural form.

Our product is made only with the purest form of herbs, vegetables and supplements,

with no additives.

No Artificial-Colouring

The only color we include in our product is on our beautiful packaging.

Gluten & Lactose Free

We wanted to be mindful of the intolerances so we made sure our products don’t include any gluten or lactose.


All of our ingredients are directly sourced from nature, no artificial adjustments.

Try our science at home

AWKN pre-alcohol supplement is formulated using naturally-derived plant ingredients designed specifically to help you make the most out of your night and still feel balanced the next morning. 

Enjoy free shipping when you order three or more AWKN boxes.

Shop AWKN Now

Collapsible content

Full ingredient list

Distilled Water, Honey, Pear concentrate, Chicory root extract, Ziziphus Jujube concentrate, Stabiliser: Xanthan gum; Natural Pear Flavouring, Vitamin C (Ascorbic Acid), Panax Ginseng concentrate, Ginger extract powder, Acid: Citric Acid; Sweetener: Enzymatically Produced Steviol Glycosides; Citrus Unshiu peel extract powder, Boxthorn/Gogi berry extract powder, Dandelion extract powder, Hyaluronic acid mixture, Prickly pear extract, Milk thistle extract powder, Curcuma longa L. extract powder, 9-Lactobacillus strains mixed powder (Streptococcus thermophilus, Lactiplantibacillus plantarum, Bifidobacterium longum, Lactobacillus acidophilus, Lacticaseibacillus casei, Lacticaseibacillus rhamnosus, Lacticaseibacillus paracasei, Limosilactobacillus fermentum, Bifidobacterium bifidum), L-Aspartic acid, Vitamin B2 (Riboflavin), Vitamin B6 (Pyridoxine Hydrochloride), Niacin (Niacinamide).

Nutritional information

15g sachet provides:Pear Concentrate 1200mg
Honey 1200mg
Chicory Root Ext. 750g
Ziziphus Jujube 450g
Vitamin C (Ascorbic Acid) 15mg
[%NRV* 19%]
Ginger Ext. 15g
Panax Ginseng 15g
Milk Thistle Ext. 150mcg
Curcuma Longa L. Ext. 150mcg
9-Lactobacillus strains 150mcg
Dandelion Ext. 150mcg
Hyaluronic Acid 150mcg
Prickly Pear Ext. 15mcg
Citrus Unshiu Peel Ext. 150mcg
Boxthorn/Gogi Berry Ext. 150mcg
L-Aspartic Acid 15mcg

*EC Nutrient Reference Value